​Step into the shoes of a ramen chef during this one-of-a-kind experience in Nezu, Tokyo! You’ll create one delicious bowl of ramen inside the kitchen of a real ramen shop – an exclusive opportunity that’s typically off-limits to the public.

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Feel the excitement of working in an authentic ramen kitchen as you use professional cooking equipment and techniques. You’ll learn the secrets of ramen preparation, from the ingredients that make up the broth to the finishing touches that bring a bowl together.

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Like a true pro, you’ll ladle the rich broth, perfectly cook the noodles, and even master the art of shaking the water out of the noodles with a “tebo” strainer. Best of all, you’ll get to enjoy the ramen creation you’ve made yourself, along with another shop special - their "rairaimen" - and two crispy gyoza dumplings.

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Things to know:

• The prepared ramen is based on a chicken broth - the additional ramen served features both chicken and pork.

• Vegan ramen is available but will be prepared by the ramen chef rather than by guests

• Children aged 5 and under can join free of charge!

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Tour includes: 

• 2 Small (1/2 size) Bowls of Ramen

• 2 Gyoza (Fried Dumplings) ​​