Vegan / Vegetarian Ramen Tasting Tour (2 Hours)
Discover Tokyo’s Vegan Ramen Scene
Experience the depth and variety of Japan’s favorite comfort food on Tokyo’s only Vegan and Vegetarian Ramen Tasting Tour.
Over two hours, you’ll enjoy 4 flavorful mini bowls (each about 1/4 the size of a standard bowl) while learning how ramen evolved from humble beginnings into a cultural icon. Along the way, your guide will explain regional styles, key ingredients, and how plant-based ramen has developed in recent years.
The tour begins in Shibuya with Hokkaido-style miso ramen — known for its rich, hearty flavors. From there, you’ll travel to a second shop near Shinjuku Station specializing in Tokyo-style tsukemen (dipping ramen). A short train ride between neighborhoods is required and not included in the tour price.
For each bowl, guests may choose vegan, vegetarian, or regular broth options. The entire tour can also be made fully gluten-free upon request, ensuring flexibility without compromising flavor.
Things to Know
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Please indicate at booking how many guests prefer vegan, vegetarian, gluten-free, or regular ramen
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Children aged 5 and under may join free of charge
Tour Includes
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4 Mini (1/4 size) Bowls of Ramen
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1 Beverage
About Shibuya
Shibuya is one of Tokyo’s most energetic neighborhoods — buzzing from morning to late night. Beyond the famous Scramble Crossing, it’s packed with fashion, music, and some of the city’s most exciting dining spots.
Tucked between the trendsetting streets and hidden side alleys, you’ll find a diverse ramen scene — from classic regional styles to bold modern takes. It’s the perfect place to explore the full spectrum of Japanese ramen.
Private Tours
From ¥21,000 per person
> Children aged 5 and under join free of charge.
Please note: Pricing may vary by season.